food storage
How to extend the shelf life of butter: a useful culinary trick
In this article, you will learn how to properly store and freeze butter.
butter kitchen hacks lifehacks Housekeeping February 23, 2024
Just ruin the taste: many people don’t know which product should not be stored in the refrigerator
Not many people know that not all foods can be stored in the refrigerator. Cold storage often harms the taste and properties of food.
refrigerator advices housekeeping tips Housekeeping February 13, 2024
Food storage: Opened pickled vegetables – how long can they stay fresh
Picked vegetables tend to stay fresh for a really long period of time – it's one of the most long-lasting methods of preserving food. Meanwhile, as long as the can or jar is opened, they can't stay fresh and edible forever.
pickled vegetables food tips ideas Kitchen January 27, 2024
Food storage tips: Mold – how it appears in the fridge
When you leave some food on the table for a week, then you might expect it to become dry or moldy – it's a pretty natural thing to happen. Meanwhile, when you keep your food in the fridge, then you might expect it to stay safe from mold, but it still happens regularly.
mold bacteria healthy food danger Kitchen January 26, 2024
Food history: Sublimated foods – how they changed the life in the USA
Food has never been so accessible all the time – it used to be a huge problem to grow, buy, and store foods. Luckily, preservation methods helped people of the pact a lot, and new inventions have made it even easier for us to get fresh food almost anywhere and anytime.
sublimated food benefits history food Kitchen January 25, 2024
Food storage tips: Soups – keep them fresh for a long time!
While it's relatively easy to freeze some cooked meat or vegetables to eat them later, it might be way harder with liquids like soups. Soups are way harder to store, and you should eat them fresh – so what should you do?
soup cooking tips food ideas Kitchen January 24, 2024
Enoki Mushrooms: Health Benefits
Enoki is one of the traditional ingredients of Pan-Asian cuisine. Their structure is somewhat reminiscent of honey mushrooms, but they have a pale yellow color, a long stem and small caps. It tastes a little like egg yolk.
mushrooms cooking food facts Kitchen January 24, 2024
Gardening tips: Storing tomato harvest correctly
When you put lots of your time and effort into growing fruits and vegetables, you don't want your hard work to be destroyed in days. Therefore, if you have a nice harvest of tomatoes, then you have to learn how to store your harvest properly.
tomatoes gardening tips harvest vegetables Garden January 23, 2024
Food storage tips: Smoked fish – how to keep it fresh
Some types of food preservation can help you keep them fresh for a long time, and smoking meat or fish is one of them. Meanwhile, it's important to remember that long storage doesn't equal "staying fresh forever", so you should use additional methods to make sure everything works fine.
smoked fish food tips safety Kitchen January 22, 2024
Food storage tips: Dairy products – how to keep them fresh
Dairy products are well-known for going off quickly, so it's always better to eat them quickly. Meanwhile, if you love to stock your food, you still need to keep them fresh for a longer time.
dairy products milk cheese food Kitchen January 22, 2024
Coffee tips: Keep your brewed coffee fresh – use these tips!
You don't always have time to brew fresh coffee when you need it, and you don't always have a nice coffee shop nearby. Luckily, even the already brewed coffee can stay fresh and delicious for quite a while when you store it properly.
brewing coffee coffee tips ideas Kitchen January 14, 2024
Mochi Dessert: What It Is – and How to Eat it
Mochi is a delicate rice dessert based on rice with grape-strawberry-pineapple juice and aromatic grape-strawberry-pineapple flavor with black cuttlefish ink.
sweets dessert food facts cooking Kitchen January 14, 2024
Cooking tips: Keeping Christmas food fresh
If you tend to cook a lot every Christmas, then you have to eat everything quickly, or your food can get spoiled. Luckily, you can also store your food properly to make sure it's fresh for a long time.
christmas food freshness holidays ideas Kitchen January 4, 2024
Chef's Explanation: What Is Kurd
Lemon curd is a quick-to-prepare dessert. Caird can be used as a spread on baked goods, and it can also be used instead of cream, lubricating cakes.
dessert sweets food food facts Kitchen December 23, 2023
Salted Caramel: How to Make
Salted Caramel syrup is really very tasty, not cloyingly sweet, creamy syrup. Prepared from sugar, salt, water and butter. The syrup is brown in color, sweet and salty, rich in taste.
food sweets cooking cooking tips Kitchen December 22, 2023
Keeping meat plate fresh: Food storage tips
A meat plate can be a beautiful part of your holiday feast, and if you prepare it in advance, then you should keep it fresh before your guests arrive. While some kinds of meat can stay fresh for a long time, other types of meat might need more attention.
meat plate freshness tips food Kitchen December 2, 2023
Foods that you should always keep in your fridge: Nutritionist's tips
There are so many foods you can buy these days, so it's pretty easy to feel confused or even lost when doing grocery shopping. To help you buy all essential foods and avoid unhealthy treats, it's usually better to make a plan in advance and follow it.
healthy food foods dieting health Kitchen December 1, 2023
Conserving food at home: Cooking tips
Conservation is a perfect way to keep your food fresh for a long time while keeping its flavor and taste. To make sure you're never out of food, you can store some of your favorite products at home.
food conservation stocking food tips Kitchen November 30, 2023
Tangerines: Health Benefits
Tangerines are edible both raw and cooked. For example, in pies or jam.
fruits vitamins Kitchen November 24, 2023
Pumpkin: How to Use in Cooking
The best thing about pumpkin is its versatility. It can be baked, steamed, grilled, deep-fried, stewed, boiled, smoked. Salads, appetizers, soups are prepared with it, it is used as a side dish, main dish, and even added to desserts, such as ice cream and creams.
vegetables pumpkins cooking cooking tips Kitchen October 1, 2023