Onions often sprout and it is not always clear what exactly this means. In the article, we will figure out whether sprouted onions can be used for cooking or should they be thrown away.
Why does the bulb sprout
Since onions are a tuber from which a plant grows, namely green onions, this is the norm.
Can sprouted onions be used for cooking
It is safe to use sprouted onions, as they do not contain any harmful substances.
However, the taste properties of onions can deteriorate. The onion may become bitterer when raw.
If the onion has sprouted, it should be used as soon as possible, as it will not last long and rot quickly.
Any kind of onion can germinate white, red, shallots.
How to understand that the onion has gone bad
First, the bulb itself will lose its shape and become soft.ф
Secondly, a spoiled vegetable becomes stained, moldy.
Thirdly, the onion begins to smell unpleasantly with a musty, putrid smell.
It is not safe to eat spoiled onions.
However, sprouting is not a sign of corruption.
To prevent germination, store onions in a dry, cool and dark place.
Refrigerator storage is not suitable.
