A new study: Meat and dairy are great – heart health benefits

30.12.2023 08:50
Updated: 13.05.2024 21:21

In a recent experiment, specialists have found that trans-vaccenic acid has the potential to improve the effectiveness of specific immune cells in combating cancer.

The specialists have observed that individuals with higher levels of TVA in their blood exhibited better responses to cancer treatments.

This discovery suggests that TVA could potentially be utilized as a supplementary treatment alongside medical interventions for cancer.

Researching beef and dairy

The experiment aimed to learn how certain nutrients affect cancer and treatment response.

The specialists examined a collection of nutrients from food and discovered that TVA was highly effective at activating CD8+ T cells, which play a crucial role in killing cancer cells.

beef
Photo:Pixabay

It was observed that a diet containing a high amount of trans-vaccenic acid (TVA) resulted in a reduced growth rate of melanoma and colon cancer cells.

Additionally, this diet led to an increased presence of CD8+ T cells within tumors, which are important immune cells involved in fighting cancer.

Furthermore, the study found that people with lymphoma who were undergoing immunotherapy had improved treatment outcomes when their blood samples exhibited higher levels of TVA.

This shows a potential correlation between TVA levels and the effectiveness of immunotherapy in treating lymphoma.

These findings highlight the potential benefits of TVA in slowing down cancer growth and enhancing the body's immune response to cancer cells.

It's worth noting that although TVA could be considered as a dietary supplement to enhance T cell activity, the experiment does not endorse increasing the consumption of red meat and dairy due to other health risks associated with these foods.

Why it's important

The specialists believe that other nutrients may have similar effects by activating the CREB pathway.

This experiment highlights how vital it is how nutrients affect our health and opens doors for further research in this field.

Previously, we talked about almond milk.

Kate Yakimchuk Author: Kate Yakimchuk Editor internet resource


Content
  1. Researching beef and dairy
  2. Why it's important